Steak Night

After a lackluster trip to the local steakhouse, wherein they had only one beef steak on the menu, and it was chicken-fried, I picked up some steaks at CostCo today.

I even used me mum's meat thermometer to check that hers were "well done."

Definitely a good dinner, though of course well done takes much longer to cook. Seasoned the steaks, and then fried some mushrooms in the pan before cooking the steaks. I used the leftovers of the season to fry up some more mushrooms right before serving.

Had some grapes and cheese as an appetizer. Also had some green beans as a side dish. Made sure to put 1/4 tablespoon butter whilst I was cooking up my steaks.

All-in-all a nice dinner was had.